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    Home » Recipes » Recipes

    Homemade Immunity Shots

    Published: Jul 2, 2025 by Ashlee Welter · This post may contain affiliate links · This blog generates income via ads · Leave a Comment

    Jump to Recipe Print Recipe

    These ginger lemon immunity shots are a quick and easy way to give your body a boost! They are made with fresh ingredients like ginger, lemon, and turmeric and they’re the perfect addition to your morning routine. While they’re not a magic fix, they’re a great feel-good ritual that supports overall wellness. It's important to have a powerful blender that can break up the ginger and fruits! (Affiliate link)

    Homemade immunity shot

    Please note: these shots aren’t a guarantee against illness or a promise to boost immunity. Instead, think of them as a natural, feel-good daily ritual to help you take care of yourself in small, meaningful ways. As always, check with your healthcare provider if you have specific health concerns.

    Try this alongside my Green Tea Smoothie Recipe for a nutrient-packed start to your day!

    Jump to:
    • Reasons to Love This
    • Ingredients Needed
    • Why These Ingredients Matter
    • How to Make the Wellness Shots
    • Substitutions
    • Expert Tips
    • Flavor Variations
    • Serving Suggestions
    • Nutrition Information
    • Recipe FAQ's
    • More Healthy Recipes
    • Homemade Immunity Shots
    • Expert Note from a Registered Dietitian

    Reasons to Love This

    • This recipe is so easy to make! It requires just a few ingredients and a blender!
    • Packed with antioxidants and anti-inflammatory compounds from the fresh ingredients.
    • Great way to add variety to your morning routine
    • No juicer required!

    Ingredients Needed

    immunity shot ingredients

    Why These Ingredients Matter

    • Turmeric and Black Pepper: Turmeric contains curcumin, which is known for it's antioxidant and anti-inflammatory compounds. Curcumin is poorly absorbed on its own. Add black pepper, which has piperine, to make curcumin more bioavailable and to boost absorption! Note: there are risks to curcumin, as discussed in this article. Always consult with a medical provider!
    • Lemon & Oranges: these are both loaded with Vitamin C, a nutrient essential for immune support.
    • Ginger: Ginger’s active compounds, like gingerol, have been shown to reduce inflammation and support digestion, both important for overall health. This study outlines the additional health benefits of ginger.

    How to Make the Wellness Shots

    Step 1: Peel and chop the ginger and turmeric (if using fresh).

    Step 2: Remove the peels from the lemon and oranges.

    Step 3: Add all ingredients to a high-speed blender.

    Step 4: Blend until smooth.

      immunity shot ingredients in a blender

      Step 5: Strain through a fine mesh sieve or cheesecloth. You may need to pour it through the sieve several times and press down with a spoon.

      Step 6: Store in the refrigerator in an airtight container for up to 5 days. Shake before using.

        how to strain the immunity shots

        Substitutions

        • Lime juice: Use in place of lemon. You can also use bottled lemon juice as a shortcut.
        • Maple syrup or agave works instead of honey as an added sweetener
        • Use ground ginger if you don’t have fresh ginger, use about 1 teaspoon of ginger spice.

        Expert Tips

        • It's important to have a powerful blender (affiliate link) to break up the ginger root and citrus fruit.
        • Use gloves when handling fresh turmeric to avoid staining your hands.
        • Make a batch at the beginning of the week and store in small jars or shot bottles.
        • These taste best chilled. Store in the fridge and serve cold. I store them in these 2 oz bottles!
        • Straining is optional but makes the texture smoother.
        • Use within 3-4 days. Freeze leftovers in ice cube trays if you don't consume in time.
        Homemade immunity shot

        Flavor Variations

        • Orange Immunity Shots: Add ¼ cup fresh orange juice.
        • ACV Shot: Add 1 tablespoon apple cider vinegar for digestive support.
        • Green Boost: Blend in a handful of spinach or kale.

        Serving Suggestions

        Drink 1–2 oz first thing in the morning, before eating. You can also pour it over ice or add a splash to sparkling water for a wellness tonic.

        Nutrition Information

        Each shot is low in calories and sugar (if no honey is added), but packed with flavor and natural plant compounds. Ginger and turmeric are known for their antioxidant and anti-inflammatory properties, while lemon provides a dose of vitamin C.

        Recipe FAQ's

        Do immunity shots boost your immune system?

        Immunity shots can support your immune system, but they’re not a magic bullet. Many contain anti-inflammatory and antioxidant-rich ingredients like ginger, turmeric, and vitamin C, which may help reduce oxidative stress and support immune function. However, your immune health depends more on consistent habits (like sleep, hydration, diet) than one shot a day. Think of them as a supplement, not a substitute. There is no guarantee that these immune shots will provide immunity.

        Can kids take immunity shots?

        Many immunity shots are formulated for adults and may contain ingredients too strong for children (like concentrated ginger or cayenne). If offering to kids, check with a primary care provider first.

        Do I have to strain these?

        No. Strain only if you want a smoother texture, especially with fresh ginger or turmeric.

        How long do homemade immunity shots last in the fridge?

        These are best consumed within 2-3 days of making them. You can freeze them to help them last longer.

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        If you tried these Homemade Immunity Shots or any other recipe on my website, please please leave a 5 star rating and let me know how you like it in the comments below. I love hearing from you!

        Homemade immunity shot

        Homemade Immunity Shots

        Ashlee Welter
        This homemade immunity shot blends ingredients like ginger, lemon, and turmeric to support overall wellness. It’s a quick and easy way to add a nutrient-packed boost to your daily routine
        No ratings yet
        Print Recipe Pin Recipe
        Prep Time 20 minutes mins
        Cook Time 0 minutes mins
        Total Time 20 minutes mins
        Course Breakfast, Snack
        Cuisine American
        Servings 6 servings
        Calories 49 kcal

        Equipment

        • blender

        Ingredients
          

        • 3 oranges peeled
        • 2 lemon peeled
        • ¼ cup fresh chopped ginger chop into pieces about ½ inch in size
        • ½ teaspoon turmeric
        • 1 teaspoon honey
        • 1 tablespoon apple cider vinegar
        • ¼ tsp cinnamon
        • 1 dash cayenne pepper (⅛ teaspoon or less)
        • 1 dash ground black pepper
        • ¼ cup water

        Instructions
         

        • Remove skin from oranges and lemons. Cut into quarters and add to a blender.
        • Remove the skin from the ginger. Chop into small pieces, about ½ inch in size. Measure out ¼ cup and add to the blender.
        • Add the turmeric, honey, apple cider vinegar, cinnamon, cayenne pepper, black pepper and water.
        • Blend on high for about 2 minutes.
        • Set a fine meshed strainer on top of a large bowl or measuring cup. Strain the mixutre to avoid excess pulp or large clumps.
        • Note: if you have a lot left in the strainer, add it back to the blender, blend again and the re-strain.
        • Portion into 2 oz containers (optional) or store in an air tight container in the refridgerator.
        • Consume within 2-3 days. 1 serving = 2 ounces
        • Freeze any extra product (portion into small bags or containers for best results).

        Notes

        Tips & Tricks (below are affiliate links for my favorite products!)
        • Portion the shots into a 2 oz glass bottle for easy storage and to take on the go!
        • Be sure to use a powerful blender to help obtain a fine consistency.
        • Strain with a cheesecloth or fine mesh sieve. 

        Nutrition

        Calories: 49kcal | Carbohydrates: 13g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 2mg | Potassium: 192mg | Fiber: 3g | Sugar: 8g | Vitamin A: 163IU | Vitamin C: 54mg | Calcium: 38mg | Iron: 0.4mg
        Tried this recipe?Mention @pinchofwellness or tag #pinchofwellness!

        Expert Note from a Registered Dietitian

        As a registered dietitian, I love sharing recipes that support a balanced, nourishing lifestyle. These immunity shots are made with ingredients known for their antioxidant and anti-inflammatory properties, and they can be a helpful addition to your daily wellness routine.

        That said, no single food or drink can prevent illness or replace medical care. These shots aren't meant to diagnose or treat any condition, but they can be a small, feel-good way to support your body, especially when paired with other healthy habits like quality sleep, stress management, and a nutrient-dense diet.

        Always check with your healthcare provider before starting new supplements or wellness practices, especially if you have underlying health conditions or are taking medication. This post is for informational purposes only and not intended as medical advice. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

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        ashlee welter pinch of wellness

        Hi, I'm Ashlee! I'm a Registered Dietitian with over 12 years of experience in nutrition, cooking, and health! I am an expert in developing gluten free and healthy recipes!

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