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healthy chicken enchilada bake
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Healthy Enchilada Bake

This enchilada bake is super easy to make! It is healthy and a family favorite!
Prep Time20 mins
Cook Time30 mins
Total Time50 mins
Course: Main Course
Cuisine: Mexican
Keyword: easy mexican dish, easy weeknight dinner, enchilada bake, healthy main dish, mexican casserole
Servings: 8
Calories: 225kcal
Author: Pinch of Wellness

Ingredients

  • 12 corn tortillas
  • 1 15 oz can black beans (low salt preferred)
  • 12 ounces chicken breasts shredded & cooked
  • 1 28 oz can enchilada sauce red

Instructions

  • Preheat oven to 350F.
  • Grease an 8x8 pan, set aside.
  • Cut all tortillas in half.
  • Layer 4 tortillas in the bottom of the pan (8 halves total)
  • Spread ⅓ of the enchilada sauce over the tortillas
  • Evenly top with ⅓ of the beans, ⅓ of the chicken and ⅓ of the cheese.
  • Repeat the beans/chicken/cheese layering 2 more times.
  • Bake for 25-30 minutes, or until cheese is melted and golden brown. Enjoy!