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air-fryer-french-toast

Air Fryer French Toast

Pinch of Wellness
This air fryer French toast recipe is very easy to make! The air fryer creates a slightly crispy glaze on the outside of your bread and leaves the inside moist. This is an easy recipe and cooking it in the air fryer makes cleanup a breeze!
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Breakfast, brunch
Cuisine American
Servings 6 servings
Calories 153 kcal

Ingredients
  

  • 6 slices bread gluten free whole grain bread or bread of choice
  • 3 eggs large
  • ½ cup milk
  • 1.5 tbsp cinnamon
  • ¼ cup granulated sugar

Instructions
 

  • Cut bread in half (if using extra large slices of bread, cut into quarters)
  • Combine the eggs and milk in a small bowl. Use a whisk or fork and mix until combined.
  • In a separate bowl, combine the sugar and cinnamon.
  • Create an assembly line: set the bowl of eggs next to the bowl of cinnamon sugar. Dip the bread in the egg mixture until entirely coated.
  • Remove from the egg mixture, use a spoon to sprinkle about 1 tsp of cinnamon sugar evenly over the top of the bread. Flip and sprinkle the cinnamon sugar on the other side.
  • Preheat air fryer to 350F.
  • Once the air fryer is preheated, place the bread in the bottom of air fryer basket. Note: bread should not be touching or overlapping. You may have to cook this in several batches.
  • Cook for 5 minutes. Remove and serve with syrup or fresh fruit.

Nutrition

Calories: 153kcal | Carbohydrates: 25g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 83mg | Sodium: 185mg | Fiber: 2g | Sugar: 11g
Keyword air fryer, easy breakfast, Gluten free
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