If you like the flavor of gingerbread, you will love these energy bites! These gingerbread energy balls are easy to make. They taste great and are healthy because they are low in sugar!
whole and pitted
old fashioned oatmeal
(alternative: gluten free oatmeal)
Heat 2 cups of water until boiling. Add dates, remove from heat. Soak for 15 minutes.
While dates are soaking, combine all dry ingredients in the food processor (oatmeal, cinnamon, ginger, nutmeg, salt and walnuts).
Pulse until the mixture resembles a powder. Remove from food processor and set aside.
Once dates are finished soaking, drain excess water. Add dates, molasses and syrup to food processor.
Puree until blended evenly, scraping down sides of bowl as needed.
Scoop onto tray using a cooking scoop or tablespoon.
Roll into balls, refrigerate 1 hour prior to serving. Enjoy!